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Oat and Apple Pancakes
by The Salients July 21, 2025 0 min read
Oat and Apple Pancakes
Rated 5.0 stars by 1 users
Fuel your day with a delicious and nourishing breakfast that blends comfort and wellness. These Oat and Apple Pancakes are made with fiber-rich oats, crisp apple bits, and a touch of cinnamon for natural sweetness and warmth. Infused with ATHANASE®, each serving supports sustained energy, focus, and overall well-being—perfect for busy mornings or active lifestyles. Fluffy, wholesome, and subtly spiced, this pancake recipe turns a simple meal into a health-conscious indulgence that doesn’t compromise on taste.
Ingredients
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1 Egg
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½ grated Apple
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3 tablespoons Oat Flakes
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1 teaspoon Cinnamon
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½ tablespoon ATHANASE®
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1 pinch of Salt
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1 teaspoon Baking Powder
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A splash of Milk or Water if needed.
Directions
Prepare the mixture: In a bowl, whisk the egg, then stir in the grated apple. Add the oats, ATHANASE® supplement, cinnamon, salt, and baking powder. Mix thoroughly until well combined.
Cooking: Heat a non-stick skillet over medium heat. Spoon in portions of the batter and cook for 2–3 minutes on each side, until golden and set.
Serve: Serve with a side of fresh fruit or a dollop of plain yogurt.
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